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Cooking for a crowd
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Whole30
Appetizers
Roasted artichoke and marinated white bean salad
Cooking for one (or, fine, two): Cheese board
Roasted cabbage with sweet and spicy orange dressing
Sheet pan eggplant and white bean lettuce wraps
More Appetizers
30(ish) Minute Meals
Spinach salad with farro, crispy chickpeas and warm bacon dressing
Crispy grains and chickpeas with garlic tahini yogurt
Skillet fajita pork chops and peppers
Roasted artichoke and marinated white bean salad
More 30(ish) Minute Meals
Breakfast
Caramelized shallot and roasted red pepper shakshuka
Pumkin Tahini Latte
Olive oil pumpkin bread with maple chai butter
Cinamon swirl apple coffee cake
More Breakfast
Cocktails
Spicy watermelon frosé
Cinnamon pear brandy spritz
Smoky paloma
Rosé thyme sangria
More Cocktails
Dinner
Caramelized shallot and roasted red pepper shakshuka
Grilled cheese with rosé caramelized onion jam
Peruvian-style roast chicken with spicy green sauce
Spinach salad with farro, crispy chickpeas and warm bacon dressing
More Dinner
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Cooking for One
Cooking for a crowd
